Monday, March 12, 2012

Good-Taste-Isn-t-Just-Luck-this-St--Patrick-s-Day

Great menu for all!  Something for everyone!  Call it luck!  Here is the St. Patty's Day menu for 2012.  Orders for Friday and Saturday are coming in...don't be the last on the list! 

http://myemail.constantcontact.com/Good-Taste-Isn-t-Just-Luck-this-St--Patrick-s-Day-.html?soid=1102746534665&aid=Otur754TKro

Luck of the Irish to you and yours!

"St. Patrick's Day is an enchanted time -- a day to begin transforming winter's dreams into summer's magic."~~By Adrienne Cook.~~

Monday, October 10, 2011

Community Support





Elyse's Catering is proud to support our community! Elyse's has a long history of donating to local charities on request, but for 2011, we decided to partner exclusively with two very special organizations so that our contritubutions could make more of a difference. The two organizations selected for 2011 are the Hand's on Children's Museum and Concern for Animals.



Elyse's is a proud Corporate Member and Supporter of the Hand's on Children's Museum. So far this year, we have provided nutritious and fun food for the Father/Daughter Adventure Night, Mother/Son Adventure Night and the Back to School Night! Coming soon, we will provide lots of cookies to decorate for the Boo Bash on October 29th. To kickoff the holiday season, we'll bring festive treats to the Parent's Night Out and New Year's Celebrations.



If you would like to register for these events, or find out about visiting the museum please check out http://www.hocm.org/ or call 360-956-0818. If you or your company would like to make a donation or become a sponsor of the Hand's on Museum, please select this link for more information: http://www.hocm.org/page.php?id=70.



We love supporting the kids, but we are also thrilled to be sponsors of Concern for Animals. In addition to providing refreshments for the tireless volunteers during meetings, we will be setting up a food booth at the 5th Annual Toast For Tails Wine/Beer Tasting and Silent Auction on Saturday, November 12th, 2011. The event will take place from 2-8 p.m. at the Lacey Community Center.



This event raises much-needed funds for emergency medical care, pet adoptions, spay/neuter services, pet food, pet care items and more. For more information or to buy tickets to this fun event, please visit Concern for Animals at http://concernforanimals.org/ or call 360-456-8176.



To make a donation, please visit http://concernforanimals.org/donations.php.


































Tuesday, August 9, 2011

Aromatherapy made the day!









Love this time of year. It is beautiful here in the Puget Sound area and the scent of lavender is everywhere. We can see several varieties all around the area.












We had a recent client that used lavender predominantly for her wedding centerpieces. A neighbor had provided her with 3 five gallon buckets full of fresh cut lavender from her yard. The private home where the wedding took place smelled heavenly. All were drawn to the scent like bees to pollen. Once the tables were set, the centerpieces went into place and the guest seating area took on a different feeling. We felt a sense of clean crisp peace. Now those three words- clean, crisp and peace- do not generally go together. But on this occasion, the design of the table settings, lemon wedges in water with the sun beaming through them, and the scent of fresh herbs made the descriptive words mesh.





The bonus of the aromatherapy provided by the fresh herb made this event spectacular! Not to mention somebody had a lot of wonderful lavender to take home and make their home smell!





You may not have access to so much lavender and wish to find someplace that you wish to acquire some. A great local scource called Evergreen Valley Lavender Farm! Thane and Peggy Bryenton are wonderful and passionate about their product. This was a hobby that became a business. They have 11 varieties, two that are culinary specific, and are looking to open for the 2012 season! Here is a link to their youtube video: http://www.youtube.com/watch?v=tDB611DJ4-w

Thursday, July 28, 2011

Invite others to follow our blog!

On the frontier of the social media, we are trying hard to navigate this crazy world. Time seems to be the the problem. Content being the second problem.

On Wednesday, Judi, our Production Manager, attended a meeting that the Olympia-Lacey-Tumwater Visitor & Convention Bureau held at the Swantown Marina. The speaker was Frank Kenny. He is a consultant on social media based here in Washington State. His website is www.frankjkenny.com . Highly recommend!!

It was an awesome presentation and taught us a lot about the social media marketing world. Thanks to George Sharp and Heather Antanaitis for holding this meeting for us.

The thing that is the most important piece of information the Judi took away was that we need to blog more and manage our social marketing better!

SOOOOOOOooooooo- in the interest of blogging more- let us know what you would like to see us blog about. Ask your friends to follow us on Twitter. Go to our website www.elysescatering.com and follow our blog, like us on Facebook, share our posts on your pages, and drop us a line about your experiences with us. Find us on Yelp and give a review!

We only improve if we have more knowledge about what is needed from us. Let us know.....

Friday, May 13, 2011

Prepared Meals as Gifts


"Trying to figure out what would be best to help an individual or family in need is a battle and historically has been answered with a simple word - FOOD!!!


Prepared meals are a wonderful way to say you care. The world is a busy place and there are those that are less fortunate or are in a life changing situation, that could use this "gift of caring". We cater to these needs on a regular basis. The calls are usually from a "friend of the family" or an "out of town friend" who just wants to help from afar.


From a Chef Salad to Lasagna, prepared meals can serve as little as 1 or as many as you need. We can individually pack a dinner for a quick reheat for a caregiver to pop in the oven when the loved one decides they are hungry or we can send a whole meal, with the sides and beverages for a house full of family and friends. Maybe consider a turkey dinner sent in disposables for easy storage and reheat.








If you find yourself in a situation that calls for comfort food, here are a couple of thoughts to keep in mind. First, check and see if there are any dietary restricitons, i.e. no spicy, gluten free, salt free, allergies, etc. Secondly, find out if there are children and add something special for the little ones that is a known food that all would like. A good suggestion for this would be mac n cheese or chicken tenders. Our Chicken Pot Pie is a crowd pleaser for all!

My favorite to date is a lovely lady who arranged a single meal to arrive everyday for a week! Her friend had been battling cancer and was home recovering. She lived by herself and had no family in the area so a full meal with dessert was loving prepared fresh in our kitchen for five days and a staff member would call the recipeient to see if she was up and moving to schedule the delivery- everyday!






The smile on her face when she opened the door was so precious. You could see that it was like getting a present everyday and one less thing to worry about. The simple gesture gave her the assurance that she had one meal a day that she did not have to worry about and could eat as she felt up to it. By Wednesday, she would ask energetically, "What is my surprise today?"







We will be happy to work with you planning a single meal or a week of meals and would be honored in assisting in any way that we can.

Thursday, May 12, 2011

Can you believe it is almost summer?







Can you believe it is almost summer again? Time flies when you are having fun.




Our kitchen staff has been busy creating cake pops and mini chocolate cup cupcakes, and new salads. Our cake pops come in chocolate, strawberry, and vanilla. They are a huge hit and you may find them at the Coffee Central locations or order directly from us! We are doing large flower pots with 12 for $35.95 and small flower pots with 10 pops for $29.95. Several Administrative Assistants recieved these as gifts and were thrilled. These little babies can be purchased by the dozen for $2.50 per pop and this is without the flower pot.

The Mini Chocolate Cup Cupcakes are absolutly adorable and have been a fast moving item, as well. The chocolate cup is freshly made in house and then filled, top dipped and sprinkled. The finished look is that of a tiny storybood cupcake and the flavor packs a huge chocolate bang like no other treat.

The thing that we love about the mini cupcakes is that they you can eat even the cup! It is made with our gourmet chocolate!





The pastry chef has been coming up with new flavors of cupcakes as well. Are you ready for this? Chocolate peanut butter, banana green tea, peanut butter & jelly, chocolate mocha bean, and salted caramel! We have showcased these at several community events and people have gone wild over the originality of the flavors. To make things even more interesting, the banana green tea is garnished with a fortune cookie and the peanut butter & jelly is garnished with a chocolate dipped potato chip!





These are perfect for baby showers, birthdays, Thank You gifts, or just as a "pick me up" for someone who needs a little cheer!


We are so lucky to work with such a talented group of culinary people! They surprise us on a regular basis and continually provide us with a reason to go to the gym....


Until next time.....


To order these little treats or other items, you can go online/ 24/7 - to www.elysescatering.com or give us a call at 360-943-5555, Monday thru Friday from 9AM to 5PM


























Wednesday, November 10, 2010

A Taste of America’s Favorite Holidays

Guest post by Katrin Rippel of Menu International:

I was invited to the Holiday Open House at Elyse's Catering on Thursday, November 4th. I had seen the busy preparation for this special event underway the week prior and was eager to experience it.

When I entered Elyse's I saw many smiling faces and soon found out why. The Holiday Open House was a showcase of America's favorite holidays and a celebration of the season ahead of us. With Elyse's special touch, everything was topped off with creativity and extravagance.

Guests were greeted with champagne cocktails, hot apple cider, and mouth watering appetizers such as Cheese Torta, Prosciutto Basil Wraps and Walking Shrimp Cocktails.

Tempting aromas led us into the kitchen where carved turkey, house made gravy, mashed sweet potatoes, cranberry sauce and freshly baked pumpkin rolls awaited. The hit of the event was a mashed potato bar where we selected our favorite toppings – bacon bits, cheddar cheese, glazed and green onions, sour cream…, and Ryan heated the combination to a mouth watering sensation.

Cherishing traditions, we enjoyed Hannukah dishes including Challah bread and poached salmon with dill sauce.

The holiday dessert bar was a decadent combination of Christmas treats such as pumpkin dot bars, eggnog tarts and homemade marshmallows dipped in warm chocolate!

It was getting dark outside when I left Elyse's. What a wonderful Holiday Season kick-off, I thought as I looked back at the deli, full of light and festive decoration, the laughter and talking followed me to the car.

Treat your collegues, employees, associates, family members and friend this season! Order full holiday buffets, individual platters, complete holiday meals or decadent desserts from Elyse's online or call 360.943.5555.